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Recipes

Nation Sugar Cookie Day – Sugar Cookie Shots

We love cookies, we love to drink… so there’s nothing better than combining the two! In honor of National Sugar Cookie Day, we decided to put this recipe from Tipsy Bartender to the test and it is mmm…mmm…delicious!

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Sugar Cookie Shots

Can't get enough of sugar cookies? Here's a fun drink version.
Print Recipe Pin Recipe
Prep Time 5 mins
Cook Time 5 mins
Course Drinks
Servings 2 servings

Equipment

  • Blender
  • Copper Mug

Ingredients
  

  • 1 oz cookie vodka - Pinnacle cookie dough vodka is perfect for this
  • 1 oz vanilla vodka
  • 1/2 oz Godiva white chocolate liquor
  • 1 oz heavy whipping cream
  • 1 oz simple syrup
  • 1 tbsp sugar for garnish

Instructions
 

  • 1. Add cookie vodka, vanilla vodka, white chocolate liquor, heavy whipping, and simple syrup into the blender.
  • 2. Pour into copper shot glasses.
  • 3. Sprinkle with sugar.
  • 4. Enjoy!
Keyword Sugar Cookie Shots

Recipe courtesy of Tipsy Bartender

Lavender Citrus Fizz

Lavender is our jam this summer (well, always), but you’re sure to love this refreshing cocktail!

First you want to make the homemade Lavender Simple Syrup. We used dried lavender for cooking which you can purchase online or in a specialty foods store, maybe even your backyard (or left over wedding decor if you’re like me, but that’s another post).

Show us your cocktails! Tag us on Instagram – @coppermugco

If you don’t have our Copper Cocktail Shaker, we have great news… save 10% just buy reading our blog! Use code: lavenderCF10 at checkout on either style of our copper shakers.

Thanks for reading and as always.. CHEERS!

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Lavender Citrus Fizz

In this fizzy drink, the sweet lavender pairs well with vodka. Add a dash of lemon juice and you've got a perfect springtime drink.
Print Recipe Pin Recipe
Prep Time 5 mins
Cook Time 5 mins
Course Drinks
Servings 2 servings

Equipment

  • Small Saucepan
  • Copper Shaker
  • Copper Mug

Ingredients
  

Lavender Simple Syrup

  • 3 tbsp dried lavender
  • 1/2 cup water
  • 1/2 cup sugar

Lavender Citrus Fizz

  • 1 oz lavender simple syrup
  • 1 oz Saint Germain
  • 1.5 oz vodka
  • 0.5 oz lemon juice
  • 1/2 cup ice

Instructions
 

Lavender Simple Syrup

  • 1. In a small pot, bring water and lavender to a boil.
  • 2. Stir in the sugar, and let it dissolve completely.
  • 3. Remove heat and let cool.

Lavender Citrus Fizz

  • 1. Combine syrup, St. Germain, vodka, lemon juice over ice into the copper shaker.
  • 2. Shake.
  • 3. Pour into copper mug.
  • 4. Add ice.
  • 5. Garnish with lavender.
  • 6. Enjoy!
Keyword Lavender Fizz

xo,

Alyssa
Copper Mug Co.

FALL APPLE SANGRIA

Copper Mugs Fall 2018 11 e1597607393483

Fall Apple Sangria

Print Recipe Pin Recipe
Prep Time 1 d 5 mins
Cook Time 5 mins
Course Drinks
Servings 2 servings

Equipment

  • Copper Pitcher
  • Copper Wine Cup

Ingredients
  

  • 1 bag cranberries washed
  • 2 red apples cubed
  • 2 green apples cubed
  • 2 bottles pinot grigio
  • 1 L hard apple cider
  • Rosemary for garnish
  • 1 tsp sugar for garnish

Instructions
 

  • 1. Place cubed apples and cranberries into the copper pitcher.
  • 2. Add wine and hard cider.
  • 3. Let mixture sit overnight in the fridge.
  • 4. When ready to serve, pour into copper wine cup.
  • 5. Garnish with rosemary.
  • 6. Enjoy!
Keyword Sangria